tag:blogger.com,1999:blog-5711687089911503839.post5600417922725872485..comments2023-07-23T04:58:34.089-06:00Comments on West Family Blog: Things We Like to EatJohansenWesthttp://www.blogger.com/profile/12723476289932065801noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5711687089911503839.post-51798094672146251062008-12-04T22:58:00.000-07:002008-12-04T22:58:00.000-07:00This has been my favorite thing to make lately. I...This has been my favorite thing to make lately. It is absolutely fabulous in a bread bowl. Here's the recipe: <BR/><BR/>Creamy Chicken Soup <BR/><BR/>4 boneless chicken breasts – cooked and cubed<BR/>4 cups chicken broth<BR/><BR/>Saute: 1 cup chopped celery and 1 small onion<BR/><BR/>1 pint sour cream<BR/>1 large (26oz) can cream of chicken soup<BR/>2 cups sliced, cooked carrots<BR/>2 cups red potatoes, cooked and cubed<BR/><BR/>Combine ingredients and simmer for one hour.Haileyhttps://www.blogger.com/profile/05161124503467492358noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-31256244445994187412008-11-28T15:44:00.000-07:002008-11-28T15:44:00.000-07:00Taco soup, pasta and alfredo, rotisserie chicken, ...Taco soup, pasta and alfredo, rotisserie chicken, chicken tacos, broccoli casserole, hawaiian haystacks, baked chicken, zuchinni omlet, hamburger helper, french dipped sandwiches, BLTs, turkey noodle bake, hot dogs, mini pizzas, chicken pillows, homemade ham and cheese hot pockets. Let me know if you want any of those recipes.Jessicahttps://www.blogger.com/profile/13347057841323263679noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-75329920197752363332008-11-21T00:30:00.000-07:002008-11-21T00:30:00.000-07:00Hey, when you live THAT close to a $5 hot-and-read...Hey, when you live THAT close to a $5 hot-and-ready, it is ILLEGAL to NOT cook them yourself.Christian and Jenniferhttps://www.blogger.com/profile/17025436842203640188noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-58402199200492441792008-11-14T11:07:00.000-07:002008-11-14T11:07:00.000-07:00get recipes from Tracie. That's my advice. :)get recipes from Tracie. That's my advice. :)Austinhttps://www.blogger.com/profile/10598091900973893234noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-45422278905050802602008-11-13T21:38:00.000-07:002008-11-13T21:38:00.000-07:00I made chicken marsala for the first time and it w...I made chicken marsala for the first time and it was really easy and yummy! I'll give you the recipe. I've never made stroganoff, you will have to teach me.Dallin and Megan Dyerhttps://www.blogger.com/profile/07666222733454057370noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-8769515378993606372008-11-13T17:44:00.000-07:002008-11-13T17:44:00.000-07:00Here's the easiest thing to make...1. Put RICE in ...Here's the easiest thing to make...<BR/><BR/>1. Put RICE in the rice cooker...<BR/>2. Pam the bottom of a crock pot and throw some frozen CHICKEN BREASTS in there with a bottle of BBQ SAUCE for four-six hours...<BR/>3. EAT the BBQ CHICKEN served on the RICE.<BR/><BR/>VOILA - a meal! Perhaps you could add a vegetable to the mix... hmm, I'm a fan of corn on the cob! (Or corn from a can...)MMhttps://www.blogger.com/profile/04415496600251002471noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-62711718167640629112008-11-13T13:55:00.000-07:002008-11-13T13:55:00.000-07:00I make something new every week - not one of Olive...I make something new every week - not one of Oliver's favorite passions of mine. But I am full of good ideas if I do say so myself! And some, that should have stayed ideas and never come to light. heheheh<BR/><BR/>This is what I made last night - YUM!<BR/><BR/>Pumpkin French Toast Bake<BR/>6 eggs<BR/>1/2 a 29 oz can pumpkin<BR/>1/2 can (or 6 oz) evaporated milk<BR/>1/2 t. cinnamon<BR/>1/2 t. vanilla<BR/>1/4 c. white sugar<BR/>7 or 8 slices white bread, cubed<BR/>Powdered Sugar (for decoration)<BR/>Maple Syrup<BR/><BR/>In a very large bowl, whisk together eggs, milk, pumpkin and spices. <BR/><BR/>Place cubed bread in a 9x9 pan. <BR/><BR/>Pour egg/pumpkin mixture all over the cubed bread in the 9x9 pan. <BR/><BR/>Bake uncovered at 350 for 35-40 minutes or until a knife inserted into the center comes out clean.<BR/><BR/>Dust with confectioners’ sugar. Serve with maple syrup. Serves 6.Heidihttps://www.blogger.com/profile/03275289866673713255noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-12602097575834002622008-11-12T15:44:00.000-07:002008-11-12T15:44:00.000-07:00Lol. You make Little Caesars? I'd like to see that...Lol. You make Little Caesars? I'd like to see that.<BR/><BR/>I already gave you a bunch. Also thought I'd mention goulash. I have a great recipe for it. And I love it.Traciehttps://www.blogger.com/profile/05555164613524033553noreply@blogger.comtag:blogger.com,1999:blog-5711687089911503839.post-49367130575873183042008-11-12T15:43:00.000-07:002008-11-12T15:43:00.000-07:00Hey, do you know if/what Ruth's e-mail address is?...Hey, do you know if/what Ruth's e-mail address is? I need to e-mail her my address for Tony's wedding!Stephanie-jean Life:SemiCrunchyhttps://www.blogger.com/profile/11033736533346435027noreply@blogger.com